Sandy beaches, cliffs bathed by the crystal sea, the warm Sicilian sun, fabulous sunsets or the moon reflected on the sea. These are the suggestive scenes for a lunch or dinner in the restaurants a…
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Easter is an amazing time to visit Sicily, especially if you are a foodie. As with all holidays food is a central part of it. If you are lucky enough to be on the island during this period (and luc…
What to see in Sicily?
Here's the ranking of the TOP 20 places to visit, recommended by almost 400,000 fans of Holidays in Sicily, to help you choose where to go and what to see. Find out w…
Testa di Turco - Ingredients for 4 people: 350 gr flour 00; 5 eggs; 100 gr of lard; 350 gr fresh sheep's ricotta; sugar; honey.
…Scacce - Ingredients: Ingredients for the dough: 1 kg of wheat flour; 1 egg; half a stick of yeast; water; salt; olive oil (1/2 cup). *Condiments: fried egg…
Pasta with swordfish and Pachino cherry tomato - Ingredients: 200 grams of pasta penne; 2 slices of swordfish, cut into cubes, and without the skin; 8 Pachino cherry tomatoes; parsley to taste; 3 l…